Bricklane Restuarant & Bar
About Bricklane Restuarant & Bar
Bricklane Restaurant and Bar consistently delivers a quality dining and drinking experience in a sophisticated, relaxed environment – with a warm open fireplace, outdoor dining, private function area, and large private bar.
Chef
- Steve Weston – Our head chef, Steve Weston, is a true master in the kitchen. With more than 28 years of creating culinary delights, and having cooked for people such as David Bowie and Elton John, he is the secret behind our sumptuous meals and menus.
Steve Weston recently won a bronze medal for his outstanding food innovations at the prestigious New Zealand Culinary Fare held in Auckland in September 2007.
Price Guide
Entrée $13.50 – $19.90, Main $23 – $33.50, Dessert $13 – $18.90
Payment Options
Cash, Amex, Visa, Mastercard, Diners, Eftpos
Features
- Venue: Licensed, Outside dining area, Private dining area
- Ambience: Live music, Relaxed, Sophisticated
- Styles: Sit down
- Suitable for: Birthday/Anniversary, Business lunch/dinner, Christmas party
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