The Falls Restaurant

More info & bookings

Providing a friendly and professional environment well suited to business gatherings and events

Chef

  • Mark Lane - Mark Lane has been cooking in New Zealand and internationally for 24 years, heading kitchens in London, Melbourne and Auckland. Mark has been consulting to The Falls during December and is taking up the duties of Head Chef in January 2008

Payment Options

Cash, Amex, Visa, Mastercard, Diners

Features

  • Venue: Licensed, Outside dining area, Park Views, Private dining area
  • Ambience: Relaxed, Suitable for business
  • Styles: Cocktail, Sit down
  • Suitable for: Birthday/Anniversary, Business lunch/dinner