More info & bookings

Situated in the heart of Auckland’s waterfront on Princes Wharf is one of New Zealand’s most recognised and prestigious restaurants, Euro.

Head Chef Shane Yardly and I track down the best ingredients available. Our goal is to use 100% locally grown and organic produce. We have endeavoured to bring you good, healthy and honest food. It will be simple but elegant, traditional but flavoursome, it will be easy on the eye and palate…

Chefs

• Shane Yardley – Head Chef
• Simon Gault – Executive Chef

Price Guide

Entrée $18 – $35, Main $34 – $65, Dessert $15.50

Payment Options

Cash, Amex, Visa, Mastercard, Diners, Eftpos

Features

• Venue: Dress smart, Licensed, Outside dining area, Smoking area, Takeaway, Water views, Wheelchair access
• Ambience: Child-friendly, Contemporary, Relaxed
• Food: Vegetarian option